Our story
We believe great tequila starts from the ground up. Born from a passion for purity and a commitment to craftsmanship, Ibika is a premium, additive-free tequila crafted in the lush highlands of Los Altos, Jalisco, Mexico. Each bottle tells a story of tradition, patience, and authenticity, featuring only the finest 100% Blue Weber agave, grown slowly over five years and nurtured by the mineral-rich waters sourced deep below the earth.
Our journey bridges two worlds - melding the heritage-rich culture of Jalisco with the island lifestyle of Ibiza. Rooted in the time-honoured practices of artisanal tequila production, Ibika is a celebration of purity, quality, and memorable experiences, inviting you to savour each sip slowly and intentionally.
We take pride in our transparent, meticulous approach, from hand-harvesting agaves at peak maturity to open-vat fermentation and precise distillation. No additives, no shortcuts - just tequila crafted with integrity, respect for nature, and a passion for excellence.
Welcome to Ibika. Discover a tequila that's as genuine and unforgettable as the island we call home. Salud!
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IBIKA BLANCO
Unaged Blanco | 40% ABV
Ibika Original displays a bright, clear profile reflective of its pure, artisanal heritage. On the nose, earthy aromas of freshly cooked agave are pronounced, interwoven with vibrant notes of pickled jalapeño and subtle hints of kimchi, adding a distinctive complexity. The palate reveals a rich yet refreshingly balanced experience, with dynamic notes of pink peppercorn, tangy grapefruit, and the comforting sweetness of roasted sweet potato, perfectly showcasing Ibika’s commitment to authenticity and quality.
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STILL STRENGTH
Unaged, Bottled at 45% ABV
Ibika Blanco is crystal-clear with a brilliant, luminous appearance. On the nose, robust aromas of freshly cooked agave lead, accompanied by citrus notes, delicate vanilla, zesty grapefruit, hints of rose pepper, cinnamon warmth, fresh grassy undertones, and intriguing touches of dairy creaminess. The palate is expressive and balanced, offering a lively mix of cooked agave, zesty grapefruit, spicy white pepper, subtle vanilla sweetness, and the delicate nuttiness of marzipan, creating an exceptionally smooth and nuanced tequila experience. -
REPOSADO
Aged 6 months in used bourbon barrels | 42% ABV
Ibika Reposado presents a refined pale golden hue. On the nose, expect inviting aromas of gently cooked agave, enriched by warm oak and hints of vanilla, coconut, banana, caramel, butterscotch, subtle whisky notes, and vibrant ripe citrus fruits. The palate delivers a harmonious blend of flavors, prominently featuring cooked agave complemented by elegant oak, vanilla sweetness, caramel, cinnamon spice, warm clove undertones, smooth butterscotch, and a graceful whisky finish.
How it’s made
Crafting authentic, artisanal tequila starts from the roots - literally! Our journey begins with the careful harvest of mature Weber Blue Agave (Agave Tequilana) from the rich soils of Los Altos, Jalisco. Employing traditional methods, each agave piña is hand-selected, harvested, and meticulously prepared for the next phase.
Once harvested, the piñas are cut and gently loaded into traditional brick ovens, known as hornos de mampostería. Unlike modern steel ovens, our hornos use pressurised steam for slow cooking, taking around 20 hours, followed by a full day of rest. This method enhances the natural sweetness, deeply extracting the agave’s unique flavours.
After cooking and cooling, the agave undergoes milling. Initially shredded by large knives, the agave fibres then pass through multiple milling stages, including a specially adapted grape mill known as a marsola, to thoroughly extract the juice, known as mosto. The mosto is carefully separated from fibres and solids, ensuring purity.
Fermentation follows in open-air stainless steel tanks using local yeasts, converting sugars to alcohol over 72 to 96 hours. This slow fermentation enriches Ibika’s distinctive aroma and taste, preparing it for the final stage, distillation.
Every step at Ibika respects tradition, prioritising purity, authenticity, and exceptional quality in every sip.
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